Hot marinade

A fiery and flavoursome blend of sun-ripened lemons, garlic and African Bird's Eye Chilli, this marinade packs quite a punch!

How to use this product

To get the most from this marinade, use at least half the bottle per 500g of meat and marinate overnight in an airtight container. We always have ours with chicken, but it goes well with meat, fish and even vegetables.


Good stuff to know

  • No artificial flavours
  • No added MSG
  • Halal
  • Kosher
  • Suitable for vegetarians

Nutritional and additional Information

Avg Quantity Per Serving Avg Quantity Per 100g
Energy 172 kJ / 41 kCal 430kJ / 103 kCal
Protein 0.6g 1.4g
Fat Total 1.6g 4g
Fat Saturated 0.2g 0.4g
Carbohydrate 6g 15g
Sugar 2.1g 5.2g
Dietary Fibre 0.4g 0.9g
Sodium 0.3 g / 302 mg 0.8 g / 756 mg

Allergens:

Soya and Sulphites

Ingredients

Water, Onion (12%), Garlic (8%), Tomato Paste (8%), Soya Sauce (Hydrolysed Vegetable protein (Soya), Caramel), Vegetable Oil (Sunflower Seeds), Lemon (5%), Lemon Concentrate (5%), White Vinegar, Sugar, Salt, Spices (including African Bird's Eye Chilli), Stablisers (Xanthan Gum, Propylene Glycol Alginate), Thickener (Modified Corn Starch), Preservatives (Sodium Benzoate, Potassium Sorbate), Antioxidant (Calcium Disodium EDTA)

Packaging Format:

Glass bottle with metal screw cap and tamper proof seal.

Serving per package:

6

Serving size:

40g

Storage: Once opened, use within 3 weeks. REFRIGERATE BELOW 4˚C ONCE OPENED.

Other stuff you need to know

  • No artificial flavours
  • No added MSG
  • Halal
  • Kosher
  • Suitable for vegetarians